Does there exist a lower mortal who doesn’t love fries? It’s simply potato fried to perfection. One of my best friends; the only thing she eats in a restaurant is fries and that my friends is the real devotion to this potato God.
Today, we are going to cook the strongest DemiGod of potatoes.
Twisted Curly Fries. It’s simple. It’s funky. It’s delicious Continue reading
When you are an innocent kid, you may commit mistakes that seem so foolish once you get to know the harsh realities of this world. I once did something too. Something very bad. I still feel the excruciating guilt whenever I think about it.
I bought a very expensive tiny scoop of sorbet over a Grande latte of Starbucks one.
And today, as I ate the big scoop of homemade sorbet, I internally weep at its beauty and my naivety.
I am not a fan of seekh kebab specially, it’s shaped weird and it’s Indian but there is something about this one that I loved. Maybe it was the taste of the smoke infused chicken or how hassle free it was to make these, they were a hit on the table.
Now, I come from a family of meat lovers but you’ll soon see that my fascination with meat does not extend to mutton. So when my mom said make seekh kebab today, I was like no,uh huh, absolutely not. But then I realised it could be made with chicken and honestly, chicken mince is so much prettier to look at.
A few tid bits about me before we start cooking. A little formal greeting and me ranting about things that I choose to believe is a sign from the universe.